Baldauf Bio Zitronenpfeffer
Produktinformationen "Baldauf Bio Zitronenpfeffer"
Fresh maiden meets fiery youth in delightful harmony ... – this is how romances begin, even culinary ones: for our organic lemon pepper cheese, we coat mild organic semi-hard cheese with an irresistible blend of fruity, fresh lemon and aromatic peppercorns from certified organic farming. Starting from the natural rind of the pure pasture milk cheese, the invigorating citrus note and the light peppery spiciness combine to create a flavour experience that is great fun for connoisseurs, especially in summer.
- At least 50% fat in dry matter
- Semi-hard cheese made from organic milk (pasture milk TSG)
- Matured for at least 12 weeks
Control number: DE-Öko-006
| Artikelvarianten: | 180 g egalisiert, 300 g egalisiert, Laibware |
|---|---|
| Besonderheiten: | Essbare Naturrinde mit Kräutern / Blüten / Pfeffer affiniert, Tierisches Lab, aus Allgäuer Bio Heu- & Weidemilch |
| Käseart: | Schnittkäse |
| Milchverarbeitung: | aus pasteurisierter Milch |