Baldauf Bio Bauernkäse
Produktinformationen "Baldauf Bio Bauernkäse"
Full-flavoured semi-hard cheese made from natural organic pasture milk with a fine, edible red rind. This organic farmhouse cheese is characterised by a particularly delicate, milky, nutty aroma and its creamy, smooth texture. On the tongue, its fine milk flavours and subtle salt content combine to create a lasting taste experience with a long finish.
- At least 50% fat in dry matter
- Semi-hard cheese made from organic milk (pasture milk TSG)
- Matured for 12 weeks
Control number: DE-Öko-006
Artikelvarianten: | 180 g egalisiert, 300 g egalisiert, Laibware |
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Besonderheiten: | Essbare Naturrinde, Tierisches Lab, aus Allgäuer Bio Heu- & Weidemilch |
Käseart: | Schnittkäse |
Milchverarbeitung: | aus pasteurisierter Milch |